Experience Sierra Leone without going there!
Learn how to transform your cooking with some exquisite West African dishes. This book has helped thousands of readers and can do the same for you. Order your copy today and turn your cooking around!
West African Dishes
Oleleh also known as Moimoi; Crain Crain also known as Ewedu;
New Recipes in 2017
Delicious recipes such as Coconut bread; Oyster Stew and White Crain Crain
Homemade Knick Knacks
How about your own Coconut cake, Doughnut or Roast Pepper Chicken
User friendly - Easy to use
Clear instructions. Simple layout.
Plasas, Stews, and Vegetable dishes
Learn traditional dishes such as Bitters, Cassava Leaves, Red Ehbeh and Potato Puff
Palmoil “one pot” with fish; Rice and Peas, Rice Akara
Cooking can be therapeutic. Enjoy the moment.
Muriel Emekunle Davies is a former Home Economics teacher who specialized in food and nutrition.
She taught for twenty years at the Annie Walsh Memorial School, the oldest girls secondary school in West Africa, founded in 1849.
She was for many years an examiner in Home Economic subjects for the West African Examination’s Council.
She also examined at the Milton Margai Teacher’s College, now the Milton Margai College of Education and Technology (MMCET), the Port Loko’s Teachers College, and the YWCA Vocational Institute.
Let me help you take control of your kitchen
Mrs Davies was educated in Sierra Leone and the United Kingdom and has travelled extensively to gain knowledge in cookery and to appreciate international cuisine.
Comments from those who have tried it
This book has helped thousands around the world. Here is some of the feedback we have received from our home cooks!
What a cracking little cook book with easy to follow recipes. I’ve only ventured as far as a few rice and chicken dishes which have all been really tasty, and no disasters!
The groundnut stew was easy to cook and turned out very tasty indeed!
Finally the cookery book that I have been waiting for! Ingredients are meticulously detailed, instructions are easy to follow - and the results are delicious.